Carbon Steel Wok Pan - 11” - Made in France - Ideal for Cooking & Frying
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Category: de buyer mineral b pro

About this item
- DEEPLY INFLUENCED BY FRENCH CULINARY HERITAGE - Our focus is on creating high-quality kitchen tools, baking supplies, and cooking implements, constantly evolving to cater to the requirements of both professional chefs and home enthusiasts.
- HOW TO USE - Follow our instructions on first use to wash off the beeswax & season the pan. Hand wash only & avoid harsh soaps that can strip the seasoning. Can be used on all cooking surfaces, including induction. Oven safe for up to 10 min at 400F.
- Carbon Steel
- NATURALLY NONSTICK - Lighter than cast iron & more heat conductive than stainless steel, this carbon steel wok becomes naturally nonstick after seasoning—without any chemicals or synthetic coating.
- Imported
- CARBON STEEL WOK - This wok is ideal for stir fries, fried rice & chow mein, as well as for steaming & deep frying all types of foods. It’s made of carbon steel, which is one of the most natural cooking materials.

















